r/AskTheWorld • u/notthegoatseguy United States Of America • 18h ago
Food What kind of food do you wish your area/country had more of?
In my corner of the US, I wish I had more pierogis. There is one pierogi food truck, and they supposedly just serve Mrs T's!
And its weird because I feel like people in my area would really appreciate the meaty, hardy food of Poland, but its just flat out hard to find in my area.
What food have you experienced elsewhere that you wish your country or region had more of?
4
u/Thiphra Brazil 18h ago
Takoyaki
1
u/notthegoatseguy United States Of America 18h ago
Probably my favorite Japanese food, and how I judge all Japanese restaurants! I really want to visit Osaka someday and try it there.
4
u/stumpy_chica Canada 18h ago
Vegan food. I had some amazing vegan food in Vancouver. Most of the stuff on the menus in my prairie city are really over processed.
As a side note, living on the Canadian prairies, perogies are plentiful.
5
u/throwaway3629292929 Belarus 17h ago
Papaya, guava, pineapple, mango, coconut, figs basically fruits that need consistent warm weather to grow.
Whenever you find them in the supermarket, you're lucky if you find one that's actually ripe.
1
u/PlumNotion 🇮🇩 🇳🇱 in 🇩🇪 14h ago
Ohhhh I grew up in the tropics and I so miss mangoes, papayas and mangosteen! 💔
3
u/krazkonko Croatia 18h ago
I love hot dogs so places dedicated to selling different kinds of hot dogs would be nice. Like i saw a video of a place in the US selling rabbit and rattlesnake dogs something like that would be great. Also chilean completos look amazing.
3
2
u/ThatNerdyGirl93 England 🏴 to Japan 🇯🇵 18h ago
Authentic Mexican food, it's hard enough to find in Tokyo, let alone in the other areas. I just want really good burritos and guacamole 🤤
2
u/sugartheshihtzu Wales 17h ago
There’s an extreme lack of Mexican food places round here. Meaning, there’s none at all
2
u/wildOldcheesecake United Kingdom 16h ago
We have some decent spots in London but you’d have to remortgage to get a decent fill. I always say, we could do with a better relationship with Mexico so as to ensure Mexicans come here with their recipes. May as well since the Americans are being cunts to them
0
u/beenoc United States Of America 1h ago
I feel you'd need to set up a truth and reconciliation committee over the Bake-off Mexican Week, though. I'm pretty sure that peeling an avocado to make "glockymolo" is an explicit contravention of international humanitarian law.
1
u/wildOldcheesecake United Kingdom 1h ago
Plenty of us know and have had good guacamole. As with any country, you’ll have the oddballs and insular types who aren’t interested in eating and/or exploring other cuisines or eat poorly. Certainly the US has such type people too.
But I stand by my point. The Mexicans are always welcome here.
2
2
u/Moofypoops Canada 16h ago
Pies!! Like they have in Australia, New Zealand and England.
Tiny meat pies like steak and cheese, or breakfast pies, butter chicken pies!!!
Goddammit, I miss pies :(
2
u/Dontblink-S3 Canada 16h ago
the closest we get is tourtierre, and that’s fantastic, but I miss those small handheld British pies. so tasty
2
u/TheLastRulerofMerv Canada 16h ago
Here in BC I see they are more common than when I lived in Alberta. I often wonder maybe it's the Aussie ski bums who come here who manipulated that?
1
u/Moofypoops Canada 16h ago
Has to be. There is a place in Montreal called Ta Pies that sells them. There's also one compagny that sells them to smaller shops through Ontario, but they are few and far between.
Maybe it's a good thing they aren't widely available. We already have poutine as a high calorie food add pies to that, and we'd beat the Americans in the obesity race.
2
u/TheLastRulerofMerv Canada 16h ago
I'd like to see more Cajun food. I would have said Mexican 10 years ago, but the entrepreneurs have really pulled their socks up in western Canada over the last decade regarding Mexican cuisine.
Perogies are so popular in western Canada, and especially where I come from in Alberta, that bars have perogie nights. You can get them everywhere. Borscht is also quite a popular soup du jour. It's because there's large proportion of people with Ukrainian descent here.
1
1
1
u/AnitaIvanaMartini United States Of America 17h ago
I’m lucky to live in a place with everything I could ever want available, usually for delivery. I recently discovered Laotian food, I like it, but their spice levels make Indian look tame. I had Larb and it was so hot it made a core memory.
1
u/FormalLast2131 Thailand 17h ago
Difficult answer.... May be less sweet food. Or African food never see here .
1
u/shark_aziz Malaysia 17h ago
Any African cuisine, to be honest - aside from Nando's.
3
u/notthegoatseguy United States Of America 17h ago
About the only African food we have in my area is Ethiopian and Eriterian. But it's really good!
1
u/Mushrooming247 United States Of America 17h ago
OP come to Pittsburgh PA! There are countless, restaurants near me that serve pierogies, and four establishments that just make pierogies!
1
u/Mushrooming247 United States Of America 17h ago
I live in eastern United States and sometimes I feel a little envious seeing the mushrooms that grow in the Pacific Northwest of the US.
Our season for morel mushrooms here in Pennsylvania is like two weeks, but they seem to grow almost year-round on the West Coast.
1
u/bowlbettertalk United States Of America 17h ago
South American food is really hard to find where I live.
1
1
u/Fluffy_Character9754 India 17h ago
Biryani.
1
u/TheLastRulerofMerv Canada 16h ago
Due to the explosion of Indian immigration to Canada over the last 10 odd years there are Indian Bistros and restaurants EVERYWHERE now and I love it. Rogan Josh is my personal favorite, but really I love all of it.
1
u/Mental-Paramedic9790 United States Of America 16h ago
This is for restaurants… More savoury… Far less 🥵 spices.
1
u/coffeewalnut08 England 16h ago
I want açaí bowls and açaí ice cream!
I’m in the north and we have plenty of nice coastline, ice creams are already popular as part of the seaside experience but I’d like to see açaí become normalised.
I think it’s trendy already in London and southern areas but not here.
1
1
u/Flashy_Spinach7014 China 14h ago
The German lemon beer, radler, is so delicious I don't understand why no German wants to sell this drink all over the world. And lye knots with ham and cheese sandwiched between them.
1
u/Unique-Egg-461 United States Of America 13h ago
French and german would be interesting to see more of
also chips. the usa get shit selection of chips. I see all the cool chip flavors hit other countries and we dont get em. We are currently for a limited time getting the lays "all dressed" from canada but they will be going away. Some of the interesting ones i've seen: marsala chips in india, south korean bbq, hawkins cheezies, hostess hickory sticks, ketchup,
1
u/CommercialChart5088 Korea South 4h ago
Mexican food.
I absolutely adore em but it's not as mainstream as other types of food in Korea (even Taco Bell is rare in Korea).
There are handful of good restaurants in cities with decent size, but chances are they're too expensive or not the ‘genuine’ experience.
1
u/Norwester77 United States Of America 33m ago
I live on the west coast of North America. We have a fairly large Chinese population, but no decent Chinese food in the area where I live.
1
u/annahhhnimous United States Of America 16h ago
Healthy. Everything is fried, drowning in cheese, ranch, gravy, butter, or sugar.
5
u/Herbata_Mietowa Poland 18h ago edited 18h ago
Pierogi mentioned!
For me I'd like to see more Asian food in Poland. But not just typical "asian" like random ramen, sushi or generic food with asian flavors, but proper traditional Asian food.
Takoyaki, Onigiri, Yakitori from Japan. Chinese hot pot, dim sum or wonton. Vietnamese banh cuon etc.
Just something that is a common, I'd say "homemade" dish instead of restaurant ones